Organic Wellness Moong Dal
Moong Dal, also known as Green Gram, is a great source of protein.Moong dal contain many healthy antioxidants, including phenolic acids, flavonoids, caffeic acid, cinnamic acid. Moong Dal contain antioxidants such as vitexin and isovitexin that may protect against free radical damage that occurs during heat stroke.Moong Dal contain soluble fiberand resistant starch, which can promote digestive health. The carbs in mung beans are also less likely to cause flatulence than those of other legumes.This dal is grown organically in the virgin lands of Bundelkhand, away from the pollution of big cities.
Benefits:
- Anti-Aging Benefits
- Provides Radiance
- Metabolic Regulator
- Cholesterol Controller
- Bone Strengthener
- Regulates Blood Pressure
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